CONTRIBUTOR

Prof. Alessio Molfino

Prof. Alessio Molfino

University Hospital, La Sapienza, Rome

NUTRITIONAL KEYS TO CARE FOR CHRONIC KIDNEY PATIENTS

Interview by Meg Marquardt, Nestlé Health Science at ESPEN 2018 with Professor Alessio Molfino from University Hospital, La Sapi...
Prof. Alessio Molfino
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Editorial Policy

This editorial blog platform has been created to enable leading practitioners to share insights, views and experiences to advance the formation of ideas, research and practice in ICU Nutrition worldwide. It aims to optimize the contribution of specialized nutrition as integral part of patient care strategy and practice in the ICU. Whilst Nestlé Health Science has created this platform, it is not intended to promote or endorse its products. It is rather a blog platform ‘for healthcare professionals, by healthcare professionals’, with an emphasis on real world, unedited expression of ideas views and experiences.